Latest News
Reduction in Glycotoxins from Heat-Processing of Foods Reduces Risk of Chronic Disease and Restores Innate Biological Defense Mechanisms
Researchers from Mount Sinai School of Medicine report that cutting back on the consumption of processed and fried foods, which are high in toxins called Advanced Glycation End products (AGEs), can reduce inflammation and actually help restore the body’s natural defenses regardless of age or health status. These benefits are present even without changing caloric or nutrient intake.
Postmenopausal Women with Higher Testosterone Levels May Have Increased Health Risks
Postmenopausal women who have higher testosterone levels may be at greater risk of heart disease, insulin resistance and the metabolic syndrome compared to women with lower testosterone levels, according to a new study accepted for publication in The Endocrine Society’s Journal of Clinical Endocrinology & Metabolism (JCEM). This new information is an important step, say researchers, in understanding the role that hormones play in women’s health.
Eating Quickly Is Associated with Overeating
According to a new study accepted for publication in The Endocrine Society’s Journal of Clinical Endocrinology & Metabolism (JCEM), eating a meal quickly, as compared to slowly, curtails the release of hormones in the gut that induce feelings of being full. The decreased release of these hormones, can often lead to overeating.
Great Wines Come From Great Soils
The world's greatest wines are the result of synergy among grape variety, human input, and terroir -- a term defined as the vineyard site, soil, and climate. Experts will discuss terroir with an emphasis on soil science on Nov. 4 in Pittsburgh, PA at the Annual Meeting of the ASA, CSSA, and SSSA.
Study Links Folic Acid Supplements to Asthma
A University of Adelaide study may have shed light on the rise in childhood asthma in developed countries like Australia in recent decades.
Study Points to New Uses, Unexpected Side Effects of Already-existing Drugs
Scientists at the University of North Carolina at Chapel Hill School of Medicine and the University of California, San Francisco have developed and experimentally tested a technique to predict new target diseases for existing drugs.
Estrogen and Stroke Risk
New study shows that a long period of estrogen deprivation can lead to loss of sensitivity and protective effects in the brain and weaken areas normally resistant to stroke damage.
Tiny Heart Pump Helps Treat the Sickest Patients
Cardiologists at the University of Illinois Medical Center are using a new heart pump that can be inserted without the need for surgery and allows them to treat high-risk patients with a procedure to unblock their heart arteries.
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