To keep fruit from getting coated in fuzzy mold, researchers in ACS’ Journal of Agricultural and Food Chemistry report that compounds from sunflower stems could help. They suggest the food industry could use these natural compounds to protect against postharvest diseases.
Research has found that bumblebees make foraging choices to collect the most sugar from flowers in the shortest time – even if that means using more energy in the process – to provide an immediate energy boost for the colony.
To better understand important dynamics at play in flood-prone coastal areas, Oak Ridge National Laboratory scientists working on simulations of Earth’s carbon and nutrient cycles paid a visit to experimentalists gathering data in a Texas wetland.
Diamonds contain evidence of the mantle rocks that helped buoy and grow the ancient supercontinent Gondwana from below, according to new research from a team of scientists led by Suzette Timmerman.
Researchers have developed soft yet durable 3D-printed materials that glow in response to mechanical stress, such as compression, stretching or twisting. The materials derive their luminescence from single-celled algae known as dinoflagellates, which are embedded within the materials. The work was inspired by the bioluminescent waves caused by dinoflagellates during red tide events at San Diego’s beaches.
A research facility in Ethiopia now bears the name of Curtis Youngs, recognizing the Iowa State University animal science professor’s pivotal contributions to ongoing programs to enhance dairy cattle genetics in the region. The overarching aim is to increase food security in Africa’s top livestock-producing nation by boosting milk production.
For tens of thousands of years, evolution shaped tomatoes through natural mutations. Then, humans came along. For centuries, we’ve bred and cherry-picked tomatoes with our preferred traits.
For hundreds of years, business owners engaged in New Jersey’s commercial fisheries industry have weathered adversity, from coastal storms to species shifts. Recognizing this resilience, and acknowledging the challenges posed by global climate change, Rutgers scientists have come to their assistance. One of the results of recent efforts is a guide that researchers have developed for marine businesses, A Resilience Checklist for New Jersey’s Commercial Fishing Industry.
New research unveils the cascading effects of periodical cicada emergence events on forest ecosystems ahead of an historic convergence of broods set to emerge spring of 2024.
Genetic evidence looked at how salmon were affected by two major culvert replacements near the city of Bellingham. One project, a major upgrade under Interstate-5, had a big impact, while the other old culvert may have been less of a barrier to fish. Researchers at the University of Washington and NOAA are studying the use of eDNA in future environmental impact reporting.
Researchers have been able to pinpoint exactly when the muddy off-flavor emerges in farmed fish, which could help to make it easier to deal with the compounds that turn people away from farmed fish
The free event will showcase the Bristlemouth open ocean connectivity standard and feature a hands-on workshop, keynote talks from ocean innovators, and more.
Computer models now enable precise reconstruction of how the last glacial period shaped the European Alps' landscape through glacier movements and valley formation.
UCR researchers suggest that assessing a plant's physiological state during stress, exacerbated by hotter, drier climates, can reveal their proximity to local extinction
Researchers have gained new insights into the lives and losses of Eurasian otters in Hong Kong, as detailed in a paper published by Oryx—The International Journal of Conservation, published by Cambridge University Press on behalf of international wildlife conservation charity Fauna & Flora.
October is peak season for admiring fall foliage and soon those leaves will begin to fall, if they haven’t already done so. Before you start to clean them up, Virginia Tech turf experts suggest that you try a different approach instead of bagging and tossing.
Michigan State University has harnessed its vast water research expertise to create the MSU Water Alliance. This will be a bridging organization among existing water science units on campus and among faculty with water expertise to address challenges, which are immense.
University of Queensland research has found despite considerable conservation efforts, the illegal killing of critically endangered orangutans on Borneo may be an ongoing threat to the species.
Predators must eat to survive — and to survive, prey must avoid being eaten. One theory, the Wolf-Mangel model, suggests predators could use false attacks to tire prey out or force them to take bigger risks, but this has been hard to show in practice.
Named after its habitat preference, Paroedura manongavato, from the Malagasy words “manonga” (to climb) and “vato” (rock), is a bouldering expert. Part of its “home range” is also very well-known to rock climbers for its massive granitic domes.
Under normal conditions, the floating macroalgae Sargassum spp. provide habitat for hundreds of types of organisms. However, the Great Atlantic Sargassum Belt (GASB) that emerged in 2011 has since then caused unprecedented inundations of this brown seaweed on Caribbean coastlines, with harmful effects on ecosystems while posing challenges to regional economies and tourism, and concerns for respiratory and other human health issues.
It's tough to catch the eye of a potential mate when you’re dressed all in black with no fancy feathers to jiggle around. But a tiny bird called the Blue-black Grassquit has found a way. Learn about this fascinating species during the 2023 Paul C. Mundinger Distinguished Lectureship presented by the Cornell Lab of Ornithology.
Ateam from the University of Illinois Urbana-Champaign and the USDA Agricultural Research Service has used SIF to measure the effects of elevated ozone (O3) on soybean plants.
Killer whales are some of the oceans’ top predators, but even they can be exposed to environmental pollution. In the largest study to date on North Atlantic killer whales, researchers in ACS’ Environmental Science & Technology report the levels of pollutants in 162 individuals’ blubber.
Research teams from 11 projects will use resources at the Environmental Molecular Sciences Laboratory (EMSL) and the Joint Genome Institute (JGI). Several of the projects also were awarded access to the Bio-SANS beamline through the Center for Structural Molecular Biology (CSMB) at Oak Ridge National Laboratory and the Advanced Photon Source (APS) at Argonne National Laboratory.
The need for “real-time” forecasting of tropical cyclones is more necessary than ever given the impact of climate change on rainfall amounts. Two climate scientists suggest Hurricane Ian can be used as a blueprint for rapid operational climate change attribution statements about extreme storms, in a paper published in the journal Environmental Research: Climate.
Plant pathogens can hitch rides on dust and remain viable, with the potential for traveling across the planet, according to a new Cornell University study – a finding with important implications for global food security and predicting future outbreaks.
Recent conservation efforts have proven effective at controlling wild pig populations in the Southeastern United States, according to new research from the University of Georgia’s Savannah River Ecology Laboratory and Warnell School of Forestry and Natural Resources. Within 24 months of the start of control efforts in the study area located around the Savannah River Site in Aiken, South Carolina, researchers found a reduction of about 70% in relative abundance of pigs and a corresponding decline in environmental rooting damage of about 99%.
Research from Washington University in St. Louis and the Georgia Institute of Technology provides a more complete explanation of how evolution plays out among species that live side-by-side.
Mercouri Kanatzidis, an Argonne and Northwestern University materials scientist, has studied sulfur-containing materials called chalcogenides for more than 30 years. A new chalcogenide mineral has just been named for him.
Researchers mapped the locations of 1,034 proteins inside the chloroplast of the unicellular green alga Chlamydomonas. This map is a spatial atlas of the chloroplast proteome—all of the proteins that the organism can produce in the algae’s structure that drives photosynthesis.
•New Michigan State University research published in the journal Proceedings of the National Academy of Sciences shows that plants such as oak and poplar trees will emit more of a compound called isoprene as global temperatures climb.
•Isoprene from plants represents the highest flux of hydrocarbons to the atmosphere behind methane.
•Although isoprene isn’t inherently bad — it actually helps plants better tolerate insect pests and high temperatures — it can worsen air pollution by reacting with nitrogen oxides from automobiles and coal-fired power plants.
•The new publication can help us better understand, predict and potentially mitigate the effects of increased isoprene emission as the planet warms.
A survey of New York state residents found that nearly half of respondents increased the amount of time they spent on wild and backyard food in the early months of the COVID-19 pandemic – confirming anecdotes about increases in activities such as sourdough baking, fishing and gardening.
This asynchronous beating comes from how the flight muscles interact with the physics of the insect’s springy exoskeleton. This decoupling of neural commands and muscle contractions is common in only four distinct insect groups. For years, scientists assumed these four groups evolved these ultrafast wingbeats separately, but research from the Georgia Institute of Technology and the University of California, San Diego (UC San Diego) shows that they evolved from a single common ancestor. This discovery demonstrates evolution has repeatedly turned on and off this particular mode of flight. The researchers developed physics models and robotics to test how these transitions could occur.
For the first time, big data and artificial intelligence (AI) are being used to model hidden patterns in nature, not just for one bird species, but for entire ecological communities across continents. And the models follow each species’ full annual life cycle, from breeding to fall migration to nonbreeding grounds, and back north again during spring migration.
Plants have highly evolved mechanisms to shed or drop organs (abscission) in response to environmental or developmental cues. It’s why you have to rake leaves in the Fall! But in agriculture, the natural shedding of flowers or seeds is detrimental, and cereal crops with abscission-inhibiting mutations in certain genes, like SHATTERING1, have been bred to dramatically increase yield. Using Crispr gene editing and detailed analyses, Yu et al. show for the first time some mechanistic features of abscission in the grasses, including the role of the plant hormone auxin.