Certifying Board for Dietary Managers Receives Re-Accreditation of its CDM Certification Program from the National Commission for Certifying Agencies (NCCA)
February 2-6 is designated “Pride in Foodservice Week” by the Association of Nutrition & Foodservice Professionals (ANFP).
“Change, Choice & Opportunity” was the theme for the Association of Nutrition & Foodservice Professionals’ recent National Leadership Conference (NLC), held June 21-24 at the Hyatt Regency Minneapolis. The event attracted more than 400 attendees for quality educational programming and first-rate networking. The seventh annual ANFP Leadership Institute preceded the NLC and drew nearly 50 attendees for three days of intense leadership training.
Research shows that a younger and more ‘food-centric’ population is more vocal about food preferences and satisfaction.
Leading foodservice distributor becomes first Corporate Partner
The Nutrition & Foodservice Education Foundation to conduct webinar highlighting recent research on the dining and food preferences of residents in senior living facilities.
The Nutrition & Foodservice Education Foundation (NFEF), the philanthropic arm of ANFP, announces Trustees.
The Certifying Board for Dietary Managers (CBDM) – which is responsible for ANFP’s certification program - announces election results.
Association of Nutrition & Foodservice Professionals (ANFP) debuts National Leadership Conference, held July 28-31 in Savannah, Ga. The re-tooled event was designed as a more interactive, dynamic program and earned high marks from attendees with its mix of education, networking, exhibits, and innovations.
The Association of Nutrition & Foodservice Professionals (ANFP) announces its 2013-2014 national board of directors, as elected by its membership.
In observance of National Hunger Week, April 8-12, 2013, the Association of Nutrition & Food Service Professionals is encouraging nutrition and foodservice professionals to mobilize by taking steps in their local communities to help address the problem of hunger in the United States.
The Association of Nutrition & Foodservice Professionals (ANFP) is pleased to announce that Joyce Gilbert, PhD, RD, LDN has been named its new President and Chief Executive Officer.
ANFP celebrates Pride in Foodservice Week, February 4-8, 2013.
The Association of Nutrition & Foodservice Professionals (ANFP) announced the dates and locations for two new regional meetings coming this fall.
Longtime ANFP President and CEO William St. John, CAE announced he will be retiring May 31, 2013.
National network of nutrition and foodservice professionals urged to volunteer to end hunger.
Association of Nutrition & Foodservice Professionals' updated Nutrition & Foodservice Education Foundation aims to strengthen the profession.
Renamed and redesigned, association's magazine offers new, targeted content.
Transition to Association of Nutrition and Foodservice Professionals announced during annual meeting in Texas.
RSS
Medicine keyboard_arrow_right
Sciencekeyboard_arrow_right
Life keyboard_arrow_right
Business keyboard_arrow_right
Journal News keyboard_arrow_right
By Location keyboard_arrow_right
Meetings, Grants, and Events keyboard_arrow_right